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Palau Ferré Museum
Located in SEE & DO / Culture and art centres
Patisserie and typical products
The cakes, sweet and sugared, they are an indispensable element of the local confectionery. Now they still make following recipes old that the bakers have transmitted of generation in generation. Of among the confectionery they highlight the merlets and montblanquins, two delicious very similar specialities that are some almonds covered with sweet pastry. But not everything is sweet. In the confectionery and ovens of bread of Montblanc you will be able to find the typical cakes of onion or of provision, made according to the ancient tradition.
Located in SEE & DO / Gastronomy
Located in Tourism / Multimedia
restaurant Pont Vell
Home-cooked meals, tapas, sandwiches, pizzas
Located in FOOD & DRINK / Montblanc
Popular parade
Located in Tourism / Multimedia / Photographies
Located in SEE & DO / Tourist events / Terrània
Located in SEE & DO / Tourist events / Clickània
seccio Octet Stream Prenafeta
Located in MONTBLANC / Small villages attached to Montblanc
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